Gastronomy

The diversity of our hotel is displayed not only in the style of our unique buildings, but also in the wide range of dining options. In addition to the elegant Castle Restaurant, our hotel has a Ballroom, which serves as a location for many events, and during the summer the Covered Cocktail Terrace is also waiting for our guests.

Castle Restaurant:

The restaurant, located on the ground floor of the Castle, provides a magnificent environment for guests who are looking for delicious meals. The nice, but not intrusive staff of the sophisticatedly furnished, air-conditioned and high-quality restaurant is happy to fulfill all your requests and wishes. Thanks to our diverse food selection, besides the traditional Hungarian flavors, international specialities can also be found on the menu.

During the summer an open terrace, surrounded by charming trees, welcomes the guests, where they can enjoy their meal in a pleasant environment.

Ballroom:

The Ballroom, situated in Wing Lily, serves as a restaurant as well as a venue for events and weddings, and can accommodate up to 100-120 people simultaneously. It is equipped with an integrated projector, an interactive whiteboard and all the other necessary technical equipment that makes it suitable for organizing here conferences, team-buildings and weddings. From the large, open-air terrace of the Ballroom, guests can enjoy a wonderful panorama of the surrounding vineyards, fishponds and the picturesque village of Simontornya.

Covered Cocktail Terrace:

During the summer the Covered Cocktail Terrace, located right next to the Wellness department of our hotel, is waiting for our guests with refreshing drinks. The terrace is a perfect location for having a drink or spending there longer time, enjoying various social programs.

A taste of the menu:

Are you longing for real gastronomic specialities? In our restaurant you can taste the traditional Hungarian and the most famous international meals as well as the Vietnamese cuisine.

Our delicious dishes are prepared of fresh vegetables, fruits, poultry, lamb, beef, game and fish. Guests who follow vegetarian or vegan diet can also find meals suitable for their taste. While designing the menu, we also thought of children to whom we offer a wide variety of tasty meals.

Our speciality:

„Nem” - Charm of Indochina: This meal is prepared on the basis of a traditional Vietnamese recipe. Its ingredients include minced pork, glass noodle, wood-ear mushrooms and spices. During the preparation the cook wraps the ingredients in rice noodle sheet and fries it in hot oil and later serves with fresh cucumber salad and sweet chili sauce. It harmonizes perfectly with a „Dúzsi Kékfrankos” Rosé Wine.